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Toronto North Probus club


A Day at the Races (with Lunch) - Celebrating Senior's Month Together

  • 12 Jun 2026
  • 12:00 PM - 6:00 PM
  • Stella Artois Terrace at Woodbine Racetrack 555 Rexdale Blvd Etobicoke, ON
  • 31

Registration


Register

Let’s Celebrate Senior’s Month Together!   

Toronto North Probus Club’s Day At The Races - Friday June 12th

With Lunch served on the Stella Artois Terrace at the Woodbine Racetrack

Cost is $65 per person (tax and tip included but all beverages are extra)

First come basis event with only 50 seats - Registration deadline May 15th

  • Enjoy a wonderful 3 course meal (your choices to be chosen prior to the event)
  • Visit the Horses and Riders at the Paddock
  • Learn to Bet and see how your luck is doing that day or not!

Register today and send an etransfer for payment to torontonorthprobus@gmail.com

LUNCH OPTIONS 

Please note:  We will email a form to capture your food preferences of the following choices:

APPETIZER

Little Gem Caesar Salad (NF)

Little Gem Lettuce, Smoked Bacon, Shaved Parmesan,

Paprika Garlic Croutons, Creamy Garlic Lemon Dressing

OR

The Antioxidant (V, GF)

Baby Kale Spring Mix, Pomegranate, Blueberries, Candied Pecans, Goat Cheese,

Sweet & Sour Red Onion, Raspberry Poppy Seed Vinaigrette

MAIN COURSE

Crown & Plum Ontario Chicken Supreme (NF)

Thyme Marinated Ontario Chicken Supreme, Crown Royale Plum Gastrique,

Pan Roasted Plum & Shallot, Sautéed Baby Kale, Savory Sweet Potato Mash, Pea Seedlings

OR

Roasted Chili Lime Salmon (NF)

Marinated Wild Rice Mix, Charred Soy Yuzu Carrots, Tajin Pineapple Salsa

OR

Green Goddess Tagliatelle (V, NF)

Grano Duro Tagliatelle, Spinach Herb Cream Sauce, Fresh Stracciatella,

Preserved Lemon Oil, Baby Onion Sprouts

Gluten-free pasta available for an additional $4 per person.

DESSERT

Lemon Shortbread (V)

Tart Lemon, Butter Crust, Whipped Cream, Fresh Strawberry

OR

Pistachio Chocolate Decadence (V, GF)

Gluten-Free Individual Chocolate Cake, Pistachio Crema, Pistachio Cinnamon Brittle,

Fresh Berries, Powdered Sugar


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